Sabor de CasaColombian kitchen · sample menu

Home cooking

Straight from the kitchen

Bandeja paisa, catch of the day and rice dishes with whatever the sea brings in. Generous portions, the way it should be.

Kitchen 11 am – 9 pmSet lunch $18,000 COP

Main dishes

  • Bandeja paisaHouse favourite

    Bandeja paisa

    $32.000

    Beans, rice, ground beef, pork crackling, chorizo, fried egg, sweet plantain, avocado and an arepa. The full platter, nothing left out.

  • Pescado frito con patacones

    Pescado frito con patacones

    $38.000

    Whole catch of the day, fried until crisp, with fried plantain, coconut rice and a fresh salad.

  • Cazuela de mariscos

    Cazuela de mariscos

    $42.000

    Shrimp, squid and clams in a coconut cream, served piping hot with fried plantain and rice.

  • Arroz con camarones

    Arroz con camarones

    $34.000

    Rice cooked in shrimp stock with peppers and onion. For one, or to share.

  • Chorizo con papas a la francesa

    Chorizo con papas a la francesa

    $26.000

    Grilled chorizo, freshly fried chips and house chilli sauce on the side.

To share

  • Patacones con arroz de camarón

    Patacones con arroz de camarón

    $22.000

    Green plantain, smashed and twice fried, served with a bowl of shrimp rice on the side.

Drinks

  • Limonada de coco$9.000
  • Jugo natural en agua$6.000
  • Jugo natural en leche$8.000
  • Cerveza nacional$7.000
  • Gaseosa$5.000
  • Agua$4.000
  • Tinto$3.000